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Ceramic Monastrell 2022 以旱作老藤 Monastrell 釀製,成熟李子、黑莓與甘草交織雲呢拿及淡雅椰子氣息。法國橡木桶熟成11個月後再以傳統陶缸精煉,酒體寬厚、單寧絲滑,兼具成熟濃郁與鮮活感。
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Rich and expressive, with ripe plum, blackberry and black raspberry at the core. Liquorice, vanilla and coconut unfold alongside fresh red berry nuances, adding depth and aromatic complexity.
香氣濃郁而富表現力, 以成熟李子、黑莓與黑桑子為核心, 交織甘草、雲呢拿及淡雅椰子氣息。 新鮮紅莓果香在其中逐步浮現, 為成熟果味增添層次與活力。
Broad and robust, with concentrated dark fruit wrapped in soft, velvety tannins. Elegant acidity brings freshness and balance, while French oak provides structure and clay-amphora refinement preserves the expressive fruit character.
入口寬厚而有力量, 集中的深色果味由柔軟如絲絨般的單寧包覆。 優雅酸度為成熟酒體帶來清新與平衡, 法國橡木提供結構, 陶缸精煉則保留 Monastrell 鮮明而充滿生命力的果味。
Persistent and generous, with ripe plum, blackberry, liquorice and gentle vanilla lingering over polished tannins. Freshness from the amphora ageing keeps the finish balanced, savoury and refined.
餘韻持久而豐厚, 成熟李子、黑莓、甘草與淡雅雲呢拿 在細緻單寧上緩緩延伸。 陶缸熟成所保留的鮮活感 令收結保持平衡而不顯厚重, 展現成熟而精緻的地中海風格。
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.